Just add gin, apple juice and honey - we've collected everything else you'll need to make a festive mulled gin for four people. As seen on BBC Good Food www.bbcgoodfood.com/recipes/mulled-gin
Divide the gin between four small heatproof glasses or teacups.
Tip the apple juice into a saucepan with the rest of the ingredients. Heat gently until simmering, then strain into a jug. Pour the mulled apple juice into the glasses with the gin and stir gently to combine. Garnish each glass with a bay leaf and half a lemon slice and serve warm.
The packs contains:
1 Cinnamon Stick
1g Cloves
2 Green Cardamom Pods
1/2 teaspoon Coriander Seeds
3 Juniper Berries
5 Bay Leaves (for infusing and garnishing)
Lemon Slices (for infusing and garnishing)
(weights are approximate)
Mulled Gin Pack
Some of our products are packed in clear cellophane bags. These are made from renewable wood pulp that has been sustainably harvested from FSC managed forests.
A great, eco-friendly packaging solution, these NatureFlex ™ biodegradable bags are 100% compostable in line with both American (ASTM D6400) and European (EN13432) norms. This means they can be composted alongside your garden waste, degrading relatively quickly.